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The Gluten Free Baking Show


Jun 20, 2020

Learn how to make a classic “dump and stir” doughnut that is amenable to modern twists. You’ll learn how to fry without a fryer, how to make a simple chocolate sauce, and most importantly how to make perfectly cooked Churros. You will be able to impress your friends and family with fresh, homemade doughnuts. 

For Chocolate Sauce, listen to 10:52

Find the recipe at gfbakingshow.com

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